[cooked-sharing]
The Classic Farmhouse: Grilled Cheese Sandwich
Recipe courtesy of Farmhouse Artisan Cheese. Visit them at farmhouseartisancheese.ca or call 905.582.9600
Ingredients
- 30g of Emmental
- 30g of 3 Year Aged Cheddar
- 30g of Brie
- 1 to 2 tbsp of butter chopped
- Two slices of bread
Instructions
- Heat up a frying pan on medium heat, or preheat panini/sandwich press to 400 degrees
- Butter the outsides of 2 slices of bread
- Place the Emmental on the bottom
- Brie in the middle (Rind on if its not too thick)
- Cheddar on the top
- It's Important to have the Brie in the middle to prevent it from melting into the bread
- Cook for 5-10 mins depending on chosen cooking method, flip halfway through
- Cook until the cheese is fully melted on the inside