BrowseCategoriesAppetizerBreakfastChristmasDessertDinnerDrinkLunchOtherSide DishSnacksNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Ahi Tuna Poke Bowl with Spicy Baklouti-Miso DressingRecipe courtesy of Olivo Fresco, Oakville. Visit them at olivofresco.com or call 905.844.1452Spaghetti Cozze è Vongole (Mussels & Clams)Recipe courtesy of Michael's Back Door, Mississauga. Visit them at michaelsbackdoor.com or call 905.822.5751Seared Scallops, Orange Beurre BlancRecipe courtesy of Fuego Tapas Bar, Oakville. Visit them at 151 Lakeshore Rd. E. or call 289.837.3473Roasted Chicken Supreme with potato gnocchi, wild mushrooms & sherry brown butterRecipe courtesy of Beaumont Kitchen, Etobicoke. Visit them at beaumontkitchen.com or call 416.641.7327Borscht or Classic Beet SoupRecipe featured in Look Local Issue 4.7Lynn’s Niagara Holiday Biscottiby Lynn OgryzloPan Seared Shoreline SalmonRecipe courtesy of Rib Eye Jack's Ale House, Burlington. Visit them at ribeyejacksalehouse.com or call 905.633.9929Sweet Potato and Quinoa BurgerRecipe courtesy of Lettuce Love Café. Visit them at lettucelovecafe.com or call 905.637.2700The Classic Farmhouse: Grilled Cheese SandwichRecipe courtesy of Farmhouse Artisan Cheese. Visit them at farmhouseartisancheese.ca or call 905.582.9600 1 … 10 11 12 13 14 … 22
Ahi Tuna Poke Bowl with Spicy Baklouti-Miso DressingRecipe courtesy of Olivo Fresco, Oakville. Visit them at olivofresco.com or call 905.844.1452
Spaghetti Cozze è Vongole (Mussels & Clams)Recipe courtesy of Michael's Back Door, Mississauga. Visit them at michaelsbackdoor.com or call 905.822.5751
Seared Scallops, Orange Beurre BlancRecipe courtesy of Fuego Tapas Bar, Oakville. Visit them at 151 Lakeshore Rd. E. or call 289.837.3473
Roasted Chicken Supreme with potato gnocchi, wild mushrooms & sherry brown butterRecipe courtesy of Beaumont Kitchen, Etobicoke. Visit them at beaumontkitchen.com or call 416.641.7327
Pan Seared Shoreline SalmonRecipe courtesy of Rib Eye Jack's Ale House, Burlington. Visit them at ribeyejacksalehouse.com or call 905.633.9929
Sweet Potato and Quinoa BurgerRecipe courtesy of Lettuce Love Café. Visit them at lettucelovecafe.com or call 905.637.2700
The Classic Farmhouse: Grilled Cheese SandwichRecipe courtesy of Farmhouse Artisan Cheese. Visit them at farmhouseartisancheese.ca or call 905.582.9600
