Barbecue season isn’t over yet. These sauces will pair well with your favourite burger recipe, or anything you choose to throw on the grill and put between a bun. Most of them are mayo-based, and can be whipped together in less than five minutes! These quantities all make enough for four burgers.
Recipe courtesy of Piazza Bistro, Oakville. Visit them at piazzabistro.ca or call 905.618.0255
Recipe courtesy of Olives en Folie, Oakville. Visit them at olivesenfolie.com or call 905.845.5483
Recipe courtesy of Olives en Folie, Oakville. Visit them at olivesenfolie.com or call 905.845.5483
Recipe courtesy of Borgo Antico Cucina Bar, Oakville. Visit them at borgoantico.ca or call 905.845.6565
Recipe courtesy of Lynn Ogryzlo, from her cookbook The Ontario Table. Lynn Ogryzlo is a food, wine and travel writer, international award winning author and regular contributor to Look Local Magazine. She can be reached for questions or comments at www.lynnogryzlo.ca
Recipe courtesy of Olivo Fresco, Oakville. Visit them at olivofresco.com or call 905.844.1452
Recipe courtesy of Michael’s Back Door, Mississauga. Visit them at michaelsbackdoor.com or call 905.822.5751
Recipe courtesy of Fuego Tapas Bar, Oakville. Visit them at 151 Lakeshore Rd. E. or call 289.837.3473
Recipe courtesy of Beaumont Kitchen, Etobicoke. Visit them at beaumontkitchen.com or call 416.641.7327