BrowseCategoriesAppetizerBreakfastChristmasDessertDinnerDrinkLunchOtherSnacksNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Orecchiette alla BareseRecipe courtesy of Michael's Back Door and Head Chef Giuseppe Rago Visit them at michaelsbackdoor.com or call 905-822-5751Winter Comfort Rustic Italian Potato and Pancetta SoupRecipe courtesy of Piazza Bistro and chef Daniel Pascoa. Visit them at piazzabistro.ca, or call 905-618-0255Croque MadamRecipe courtesy of La Parisienne and by Chef Courtney & Mikael Colas. Visit them at la-parisienne.ca, or call 905-827-2378Chipotle & Ontario Plum Braised Pork Ribs with Sweet Potato & Grilled Corn SaladRecipe courtesy of Plank Restobar. Visit them at plankrestobar.ca , or call (905) 465-1002“Cinnamon Bun” Bread PuddingRecipe courtesy of Saving Thyme Catering & Patisserie and by Chef Alexandra Kinsman. Visit them at savingthyme.ca, or call 905-929-9955Caramelized Rutabaga Agnolotti with Braised Duck Ragu and Aged Balsamic VinegarRecipe courtesy of 7 Pizzeria Enoteca. Visit them at the7.ca, or call (905) 842-4777 Summer Tuna Crudo SaladRecipe courtesy of Yolanda's Spuntino Casa. Visit them at yolandasspuntinocasa.com , or call 289-837-3056Almond Frangipane with Seasonal FruitRecipe courtesy of MollyCake. Visit them at mollycakeonline.com, or call 905-631-9647Spice Roasted Butternut Squash Salad with Goat Cheese Spice Roasted Butternut Squash by ParadisoRecipe courtesy of Paradiso. Visit them at paradisorestaurant.com , or call (905) 338-1594 1 … 9 10 11 12 13 … 20
Orecchiette alla BareseRecipe courtesy of Michael's Back Door and Head Chef Giuseppe Rago Visit them at michaelsbackdoor.com or call 905-822-5751
Winter Comfort Rustic Italian Potato and Pancetta SoupRecipe courtesy of Piazza Bistro and chef Daniel Pascoa. Visit them at piazzabistro.ca, or call 905-618-0255
Croque MadamRecipe courtesy of La Parisienne and by Chef Courtney & Mikael Colas. Visit them at la-parisienne.ca, or call 905-827-2378
Chipotle & Ontario Plum Braised Pork Ribs with Sweet Potato & Grilled Corn SaladRecipe courtesy of Plank Restobar. Visit them at plankrestobar.ca , or call (905) 465-1002
“Cinnamon Bun” Bread PuddingRecipe courtesy of Saving Thyme Catering & Patisserie and by Chef Alexandra Kinsman. Visit them at savingthyme.ca, or call 905-929-9955
Caramelized Rutabaga Agnolotti with Braised Duck Ragu and Aged Balsamic VinegarRecipe courtesy of 7 Pizzeria Enoteca. Visit them at the7.ca, or call (905) 842-4777
Summer Tuna Crudo SaladRecipe courtesy of Yolanda's Spuntino Casa. Visit them at yolandasspuntinocasa.com , or call 289-837-3056
Almond Frangipane with Seasonal FruitRecipe courtesy of MollyCake. Visit them at mollycakeonline.com, or call 905-631-9647
Spice Roasted Butternut Squash Salad with Goat Cheese Spice Roasted Butternut Squash by ParadisoRecipe courtesy of Paradiso. Visit them at paradisorestaurant.com , or call (905) 338-1594
