32 Lady Fingers
1 Litre Whipping Cream
1/2 Cup Sugar
1/2 Cup Espresso Coffee
1/2 Cup Pumpkin Pulp
1/2 Teaspoon of Vanilla Essence
1 1/2 Cups of Mascopone Cheese
2 Tablespoons of Kahlua
Pinch of Cinnamon
1
Soak the lady finger cookies in the espresso coffee and place a layer of them in the bottom of a 4" deep 8x8 dish.
2
3
Combine the whipping cream, sugar, pumpkin pulp, vanilla essence, Kahlua and Mascopone cheese in a bowl, and whip until it forms peaks.
4
5
Put a layer of the whipped cream mixture on top of the cookies, and then continue with layers of cookies and whipped cream. You should have enough for 3 or 4 layers. Sprinkle the top with cinnamon, put in the fridge to cool.
6
7
Recipe courtesy of Seasons Restaurant.
CategoryDessert
Ingredients
32 Lady Fingers
1 Litre Whipping Cream
1/2 Cup Sugar
1/2 Cup Espresso Coffee
1/2 Cup Pumpkin Pulp
1/2 Teaspoon of Vanilla Essence
1 1/2 Cups of Mascopone Cheese
2 Tablespoons of Kahlua
Pinch of Cinnamon
