People are particular about their steak, and if you’re looking for someone who “does it right”, you’ll want to visit Chop Steakhouse & Bar. From its earthy colour scheme of brown and copper to its sophisticated and classy vibe (plus token steakhouse décor), you immediately feel warm and welcome. And then, there’s the Chop menu, carefully crafted by their Executive Chef, Stephen Clark. Featuring apps from juicy and punchy Steakbites to plant-based grilled Tofu and of course, steak and Seafood, Chop only uses the finest ingredients made fresh for you. Seriously, their menu is inspired by the communities they serve. Enjoy handcrafted cocktails, an extensive wine selection, and the latest local craft beer—all served in a social atmosphere.