1/2 lb(227g)cooked turkey, cut into 1/2\" cubes
1 medium green onion, finely sliced
2 tbsp(25mL) lemon juice
1 tbsp(15mL) curry powder, or to taste
1 medium apple, cored and diced
1/2 cup(120mL) plain yogurt
1/4 cup(50mL)apple sauce
salt and pepper, to taste
4 leaves, Boston lettuce or your choice
2 pita pockets, each cut in half
1/4 cup(50mL)sliced almonds, toasted
1
In a medium bowl add the turkey, green onion, lemon juice, curry powder, apple, yogurt, apple sauce and gently fold together. Adjust seasoning.
2
3
In each of the pita halves place a leaf of lettuce. Divide the turkey mixture in four and fill each pita half. Sprinkle with toasted almonds. Serve and enjoy.
4
5
Source: Ontario Turkey
CategoryLunch
Ingredients
1/2 lb(227g)cooked turkey, cut into 1/2\" cubes
1 medium green onion, finely sliced
2 tbsp(25mL) lemon juice
1 tbsp(15mL) curry powder, or to taste
1 medium apple, cored and diced
1/2 cup(120mL) plain yogurt
1/4 cup(50mL)apple sauce
salt and pepper, to taste
4 leaves, Boston lettuce or your choice
2 pita pockets, each cut in half
1/4 cup(50mL)sliced almonds, toasted
Directions
1
In a medium bowl add the turkey, green onion, lemon juice, curry powder, apple, yogurt, apple sauce and gently fold together. Adjust seasoning.
2
3
In each of the pita halves place a leaf of lettuce. Divide the turkey mixture in four and fill each pita half. Sprinkle with toasted almonds. Serve and enjoy.
4
5
Source: Ontario Turkey
