Ice is Nice – Cool Summer Ice Cream and Gelato Treats
Summer has begun, and with that comes the sweltering heat and humidity that can only be resolved with an icy cool treat. From classic…
Food & Drink
Meet the Chef – Christine McLaughlin from MollyCake
Meet Christine McLaughlin. Christine’s mission at MollyCake is to make your day sweeter. We sat down and asked her a few questions about the baking business….
A Boxed Set – Food Share Programs Offer Healthy Local Produce
Eating local and in season isn’t as daunting a task as it seems when you live in the greenbelt and catch wind of some…
Meet the Restaurateurs – OKO Bagels – Juan and Karina
Meet Juan & Karina Owners of the newest bagel spot in town, OKO Bagels. We asked them a few questions about their business, and…
Fresh for Spring – Seasonal Food & Wine Pairings
In celebration of nature’s bounty – and the wonderful selection of Ontario wines – we’ve curated three recipes you’ll want to cook up this…
Women In The Local Culinary Scene
The culinary scene is often thought to be a largely male-dominated industry. And the restaurant business is notorious for the long hours, tight margins,…
The Craft – Local Craft Breweries
The craft beer scene has been making waves across Halton and beyond, with appreciators of the bubbly beverage popping up left, right and centre….
Celebrate St. Patrick’s Day … and Craft Beer!
The saying goes that “Everyone’s Irish on St. Patrick’s Day” but when it comes to toasting ol’ St. Paddy with a beer on March…
Chatting Chocolate – Local Chocolatiers in Burlington and Oakville Share Their Chocolate Journey
Beloved in most societies and communities, chocolate has been enjoyed since the time of Mesoamerica in 1900 BC. Its preparation has changed over the…
In Vino Veritas – Wine Away in Wine Region
It’s safe to say that Niagara wine country is romantic year round, but when there’s snow on the ground and the air is crisp,…