The Great Soup Rescue: Local Flavour Saviours Help A Struggling Cook
People tend to romanticize soup. It’s the ultimate comfort food, they say. So warm and hearty. Good for what ails you. Like a hug…
Food & Drink
Get Ready For Taste 2025: Discover New Menus, Unique Flavours And Exciting New Features In Our Premier Culinary Events
We are truly fortunate to live in a community with such a vast selection of great restaurants, with cuisine options from everywhere around the…
Savour a Bite of Everything: Taste of Burlington is Back January 27 – February 9, 2025!
Discover New Menus, Unique Flavours, and Exciting New Features as Burlington’s Premier Culinary Event Returns for its 17th Year. Burlington’s favourite culinary event is…
A Slice of Sweet Tradition: Dig into holiday cakes from around the world
The festive season warms our hearts with family, friends, and cherished traditions. What better way to add even more sweetness than with cakes from…
Taste of the Andes: Don’t Miss Out On The Peruvian Food Craze
Fresh and wild, startling and soothing, every bite of Peruvian food is an adventure on the fork. You can almost feel the wind in…
Gourds 101: Craft Supplies or Delicious Vegetables?
Hard and ugly, curious and inedible, gourds are among the most confusing fall vegetables. According to the Canadian Gourd Society (CGS), people are passionate…
Veggie Showdown: How To Enlighten Picky Eaters
You plan a perfectly portioned meal, offering a rainbow of foods to nourish your growing child, yet when they sit at the table it’s…
EXOTIC FARE: Up your picnic game with inspiration from other cultures in Halton & Hamilton
When it comes to picnics and barbecues, Southern Ontarians have a longstanding love affair with classics like potato salad and hot dogs. Our neighbours…
It’s Prime Strawberry Season in Oakville/Burlington
One morning over breakfast, my toddler asked for “star-berries.” She described them as, “Da red ones with da dots.” Strawberries! She wanted strawberries on…
Local Caribbean Food // Oakville + Burlington
Caribbean cuisine is hot, hot, hot — not only in spice but also in appeal. It’s a fusion of flavours and cultures, reflecting the…