Category

Community

Category

[cooked-sharing]

These tasty marinated morsels are easy to make and pair well with a delicious baba ganoush or hummus. Try them at home, or on the menu as “Here Comes the Bride“ at Maro’s in Kerr Village!

Lebanese Marinated Fish Fillet

Recipe courtesy of Maro's Bistro in Kerr Village  |   905 315 1536   |   Visit them online at marosbistro.com

Ingredients

  • 2 pounds of sea bass fish fillet cut into medium chunks
  • 3 pinches of salt
  • 1 pinch of saffron
  • 1 tsp of black pepper
  • 1 tsp of cumin powder
  • 1 pinch of chilli powder
  • 1/2 hand of Italian herb mix
  • 1 tbsp of garlic powder
  • 3.5 tbsp of curry powder
  • 4 oz of white vinegar
  • 4 oz of lime juice
  • Enough canola oil to mix everything together.

Instructions 

  • Mix everything together and let settle for 15 minutes
  • Add oil to pan and fry (or deep fry at 340º)
  • Serve with baba ganoush or hummus and enjoy!

[cooked-sharing]

A wild combination of flavours makes for an unforgettable breakfast! Try this recipe at home or at Barque Smokehouse for Taste of Burlington! on from February 19 – March 11, 2018.

Smoked Duck Pancakes

Prepared by David Neinstein, Barque Smokehouse 4155 Fairview St, Burlington, 905 315 1536 or online barque.ca. Enjoy this recipe during Taste of Burlington on from February 19 - March 11, 2018.

Ingredients

  • 2 whole duck legs (including thighs)

Barbecue Rub

  • 1 tsp each granulated sugar, brown sugar, kosher salt, fresh black pepper, smoked paprika, ground cumin, granulated garlic and granulated onion

Blueberry Compote

  • 1 pint blueberries
  • 100 mL freshly squeezed orange juice
  • ½ cup granulated sugar

Whipped Chèvre

  • 140 g chèvre
  • 2 tbsp 35% cream

Pancakes

  • 1 cup all-purpose flour
  • ¼ cup granulated sugar
  • 1 tsp each baking soda & baking powder
  • 1 large egg
  • ½ cup each buttermilk & 2% milk

Instructions 

  • Mix rub ingredients in a bowl and massage into duck legs. Smoke, bone side down, in a 190ºF smoker for 12 hours. If you don’t have a smoker, you can roast the duck. Place legs in a medium baking dish and pierce with a fork. Cook at 325º F for 2 hours. Let stand for 30 minutes. Remove skin, reserving the crispy parts. Pull meat into strips. Chop crispy skin and mix into meat. Drizzle a little fat from baking dish onto the meat and toss.
  • Combine compote ingredients in a small saucepan and set over medium heat. Bring to a boil, stirring constantly. Reduce heat. Let simmer for 30 minutes. It should thicken like loose jam.
  • Set cheese on counter for 30 minutes to bring it to room temperature, then whisk with cream until fluffy.
  • Prepare pancakes by sifting flour with ¼ cup sugar, baking soda and baking powder in a medium bowl. Whisk egg with buttermilk and milk in a large bowl. Slowly stir dry mixture into wet mixture.
  • Preheat a large frying pan over medium-high, then coat with vegetable oil. Cook ¼ cup pancake mix for 1 to 2 minutes until edges start to bubble. Flip pancake. Adjust heat as needed. Cook another 2 minutes, then remove. Repeat with remaining pancakes. Serve 3 pancakes per plate. Top with duck meat, a drizzle of compote and a scoop of chèvre. Serve immediately. Enjoy!

Big Brothers Big Sisters has helped thousands of children and youth in the years they have been in Halton. Big Brothers in Halton dates back more than 50 years, and in 2005 the agency merged with Big Sisters. The agency’s goal is to provide positive role models in the lives of children and youth through trained volunteers. 

One story that has stayed with executive director Sandra Baker involves an eight-year-old girl who was matched with a “big sister.” Like many matches, the girl thrived under the mentorship of her big sister. When the girl reached 15, her mom noticed her daughter was getting in with the wrong crowd and that her grades were dropping. “(She) saw her daughter going down the wrong path and called us back and said, ‘I saw what happened before and I know what Big Sisters can do’,” recalls Baker. This time the teen was matched with a “big sister” who happened to be a financial advisor. The woman taught the teen about money management which inspired the teen to change her spending  habits.
She even began educating herself on investments. Baker cites the story as an example of how relationships that develop through the program can yield unexpected results.

Mentoring Programs

Last year, volunteers with Big Brothers Big Sisters of Halton impacted the lives of more than 1,200 youth and children. While the children and youth came from different life situations, their common thread was that something put them at risk of not developing to their full potential.  Some had parents who were experiencing mental health or addiction problems, or their family was living in poverty and the parents were working multiple jobs. In addition to the one-on-one program, the agency has a school-based program and a seven-week after-school program for boys called Game On where a mentor volunteers with four boys at once.

Some 800 mentors volunteered with the agency last year, but there is always a need for more, as current wait lists are anywhere from 18 months to two years for a big sister or big brother. Baker says it takes around 20 hours to move through the screening and training process (which includes police checks) and, after a person qualifies, the requirement is that they meet with their little sister or brother for a minimum of one outing a month. People who step forward to volunteer do so for a number of reasons but most do it for the love of helping others. “It’s a good lesson in selflessness. When you really boil it down, it’s people who just want to help,” Baker notes. One sign of the program’s success is seen in how many people who are matched continue to stay friends after the person turns 18.  “Our mentors say over and over to us, ‘I get so much more out of this than I think he gets out of it’.” 

There are several other agencies in Halton that offer mentor programs for children and families as well as couples. Family KiNnections has a youth mentor program that involves paid staff that are specially trained to help youth develop their social skills and life skills. A social skills coach works with them one-on-one to help them develop people skills. They also have life skills coaches who teach them about day-to-day skills like cooking, doing laundry and budgeting. The agency is based in Hamilton, Oakville, and Mississauga and also offers in-home counselling and coaches who will work with a child who needs one-to-one attention or who just wants a special friend.

The Oakville-based group Community Youth in Action Network (CYAN) also offers several ways for youth to connect and engage with others, including its Summer Passport program.

by Denise Davy

Local Links

Big Brothers Big Sisters, Halton
halton.bigbrothersbigsisters.ca

Family Kinnections
familykinnections.ca/services/youth-mentoring

Youth Inspire, Oakville
youthinspire.ca

Mentoring Programs

Wayne Gretzky Estates Winery & Distillery is pleased to announce the official opening of the Great One’s rink, right here in beautiful Niagara-on-the-Lake. It just wouldn’t be Wayne Gretzky’s without a backyard skating rink! Guests are invited to bring their skates, or rent a pair, and spend the afternoon in wine (and whisky) country. After a skate, warm up on The Whisky Bar Patio with a whisky-inspired hot beverage or cocktail, a glass of wine and Chef Frank Dodd’s winter menu.

Don’t worry, the patio has heaters, too. Skating admission is $5 per person and skate rentals are available in limited quantities for $10, plus taxes.
The rink will be open from December to March, weather permitting.

The Winery & Distillery (and skating rink) will be closed on Christmas Day (December 25th ) and New Year’s Day (January 1st). The rink will operate daily from 12 noon to 6 pm, occasionally closed due to private bookings.

Visit waynegretzkyestates.com for hours of operation and
skating rink rules.

Note that hockey sticks, pucks, balls or nets are not permitted during public skating hours, and helmets are mandatory for children 12 years and younger.

The rink spans 5,000 sq. ft. and doubles as a reflecting pond during the summer months. A loonie,placed by The Great One himself, is located in the concrete at center ice. Custom Ice Inc., based in Burlington, installed the 40,000 linear feet of Glycol tubes under the concrete floor in order to
create and maintain the ice rink. A 35 ton chiller will cool the antifreeze that circulates through the pipes. A fluid temperature of -10°C is needed to maintain ice at outdoor temperatures of -5°C. The system should be able to maintain ice up to 7°C.

Wayne Gretzky Estates Winery & Distillery Wayne Gretzky wines celebrate excellence in winemaking across the country. Whether they’re made in the Okanagan or Niagara, they’re produced from the finest grapes and developed by some of the greatest winemakers in the country. The same soils that produce great grapes also grow grains that are used to produce the brand new Wayne Gretzky No 99 ‘Red Cask’ Canadian Whisky; whisky that is finished in red wine casks from the Gretzky winery.

It’s better to give than to receive: that familiar saying is repeated often and with good intention, especially during the holidays, but how many of us actually take that adage to heart? No matter which holiday you celebrate, this time of year is often a virtual shopping frenzy, more materialistic than meaningful, and while everyone likes to receive presents, perhaps you’re hoping to dig a little deeper this year and add some extra significance to the season. If that’s the case, volunteering in the community might be the best gift you don’t have to buy.

There are so many excellent reasons to consider volunteer opportunities, either for you alone, or with friends, your kids, or your entire family. Teaching children the importance of giving time instead of money is an intensely rewarding experience that will last a lifetime.

Daily life is busier than ever now, with full-time jobs, school and extracurricular activities, numerous family responsibilities and stresses of all kinds. One good thing about volunteering during the holidays is that you may have a little extra time on your hands. If your kids are out of school and looking for something to do, volunteering is a great way to spend some quality time together, doing something valuable and rewarding.

Holiday Volunteering

If your kids are too young to volunteer, why not suggest that they sort through clothes and toys they no longer use or play with, and then donate them to local shelters and charity drives. Food banks are always in dire need of donations during the holiday season, and it’s something kids are happy to get involved in. Practising simple and random acts of kindness such as shoveling for neighbours or making kits for the homeless can make a huge impact.

If you are interested in volunteering in the community, there are a few steps you need to take first. Do a search online to see what’s available in the community. Once you find something you’re interested in, you may have to fill out an application form, then possibly participate in an interview. Many volunteer positions require you to fill out a registration form, provide character references and be willing to undergo a police check, followed by orientation and training. But, the most important part of volunteering is enjoying the experience for what it brings to others, and what it brings to you and your family.

And don’t forget, volunteers are needed year-round. Once the holidays are over, make volunteering a year-round habit for you and your family. It’s truly a gift that keeps on giving.

Where to Volunteer in Halton Region this Holiday Season?

There are so many opportunities to give back, but here are a few examples to peak your interest:

Holiday Volunteering

Salvation Army

Volunteers are needed to assist with the Christmas Toy Depot, setting up pre-assembled shelving and organizing donated toys. Begins Monday December 11 and ends Friday December 15.
Times are flexible.
Contact: Shannon_Robinson@can.salvationarmy.org

Big Brothers and Sisters of Halton

Volunteers help Ikea Burlington customers select their Christmas tree and also sell tree bags to raise money for Big Brothers Big Sisters. Responsibilities include greeting Tree Lot customers, helping customers pick out Christmas trees and transporting trees to vehicles, tree bag sales and money handling, tree lot tidy up, including fallen/blown over trees and sweeping needles. Must be 16 years or older, or accompanied by an adult.
Contact: natalie.michlewicz@bigbrothersbigsisters.ca 

Christmas Kettles

Enthusiastic volunteers needed to stand at Christmas Kettle locations across Oakville. Shifts are three hours, so donate as much or as little time as you like. Individuals, Students, Families ALL welcome!
November 18 to December 23, 14 year(s) and up.
Contact: Emma Wong at 647-534-0611, or tsaoakvillekettles@cogeco.net

Kerr Street Mission

Help bring comfort and joy to an Oakville family in need this Christmas, with a goal to provide Christmas to more than 1,000 individuals in the area. The “Christmas Wonders and Beyond” program ensures families in need can celebrate Christmas. Your financial gift not only offers help for the present, but also hope for tomorrow. We offer gift and food cards to families, giving them the chance to choose the gifts and food that their families will enjoy.
Contact: Agnes Stassen at 905-845-7485 or agnes@kerrstreet.com

by Allison Dempsey

Holiday Volunteering

Just about everyone will want to lace up their skates and join in the fun this winter, as Rogers Hometown Hockey visits 24 communities coast to coast between October 2017 and March 2018. Dubbed the ultimate NHL fan experience, the tour will celebrate local hockey stories and the game’s biggest stars. And, as an early Christmas gift for local hockey fans, on November 25 and 26 The Rogers Hometown Hockey Tour visits Oakville for a fun-filled weekend festival of hockey.

Oakville was one of the 24 Canadian communities chosen as a stop for the tour. Join the hosts Tara Slone and Oakville’s own Ron MacLean, plus NHL alumni, and enjoy free activities, games, interactive experiences and live entertainment for the whole community. The festival will end with an outdoor viewing party on Sunday where Ron MacLean and Tara Slone will broadcast live from the Sportsnet™ Mobile Studio as the Vancouver Canucks take on the New York Rangers.

Paint the Town Red

Residents, businesses and community groups downtown and across Oakville are encouraged to Paint the Town Red in preparation for the arrival of Rogers Hometown Hockey. There are lots of ways to participate; all Oakvillians are encouraged to get involved in the celebration by decorating their local homes, businesses and/or community organizations leading up to the festival weekend.

Rogers Hometown Hockey

How to get involved and help Oakville ‘Paint the Town Red’?

  • Have kids draw creative Canadian and hockey-themed designs on their local sidewalk and driveway
  • Hang a Canada flag, red and white pendants or other Canadian and hockey-themed decorations on your store window or garage door
  • Swap out your regular white light bulbs for red ones, indoors and out!

Rogers Hometown Hockey Tour Schedule:

184 Church St, Downtown Oakville

Saturday, November 25:  12 – 6 pm

Sunday, November 26: 11 a.m. – 6 pm

Pre-Game: 1:30 pm

Game Starts at 2 pm

Free Oakville Transit Shuttle
The Town of Oakville will be providing a free Oakville Transit shuttle service from the Oakville GO Station to the two-day event in downtown Oakville.

Rogers Hometown Hockey

For many people, the popular St. Andrew’s Church Christmas House Tour is more than just a house tour. “What I always hear from people is that the tour gets them into the Christmas spirit,” says tour co-chair Frances Mantle. “It’s also a great way to reconnect with friends and many of the people we see get together just for the tour.”

This is the 19th house tour organized by St. Andrew’s Church, which started the tour in 1981. It’s held every other year and, for many people, it’s become a huge tradition. They’ve had visitors from London, Bowmanville and Guelph. “When we were selling the tickets last year, one person came up and said, ‘my daughter and I have done this since 1995,” Mantle says. Its popularity can be traced to the homes. This year’s tour has nine homes in beautiful southeast Oakville, including on Dunn Street, Maplegrove Drive, Morrison Heights and Chartwell.

St. Andrew's Christmas House Tour

Co-chair Sue Harason says a committee of around 15 church members started the work of finding the homes in January and this year came up with a mix of architecturally unique homes. Each home will be decorated by a local designer and dressed up in the finest Christmas attire. “It’s beautiful to see what ideas people come up with. They come up with these stunning looks,” says Mantle. It’s no surprise that the 2015 tour raised more than $90,000 from the sale of 1,600 tickets, sponsorships and advertising in the tour booklet. Even the booklet is beautiful and includes sketches of each home by Oakville artist Tanja Sassi.

Designer Brittaney Elgner, who lives on Morrison Heights and runs Olly and Em decorating company – named after her children – owns one of the homes on the tour. The theme for her decor will be feathery whites and green tones. This is her first year in the tour and she says, “We’re super excited about it. I have a lot of white in my house so I’m going to play off that with things like a frosted white tree that has green undertones and branches dusted in fake snow.” Her home is surrounded by trees and on a large lot so she decided to bring a little nature inside and decorate with white feather wreaths and natural greenery, such as olive leaves and boxwood wreaths. “I really wanted to play off the outside natural elements,” notes Elgner, who describes the vibe as “Christmassy but with more of an elegant look.” One room will have a whole wall of match houses made of little pieces of wood and little wooden mice figurines plus artificial trees.

The event is so popular that they have more than 200 volunteers during the Saturday tour. “You get the opportunity to look at these stunning homes and it’s also a great way to bring the community together. There’s a real sense of camaraderie,” says Harason. The tours will run on December 1st and 2nd this year. Friday night includes a special Candlelight House Tour and Reception. Tickets for Friday night are in high demand because there are no lineups.

There are two levels of tickets for Friday; $100 tickets that include a reception at the Oakville Golf Club and $75 tickets that are only for the tour. The Saturday tour also includes tea and cookies at the church. “We get them coming from far and wide,” says Harason. “It’s just a great day.” All proceeds go to St. Andrew’s Church, Kerr Street Mission, Community Living Oakville, and the Society of Saint Vincent de Paul Halton (Particular Council in support of the Halton Fresh Food Box Program).

Local Link

St. Andrews House Tour
standrewshousetour.ca

St. Andrew's Christmas House Tour

[cooked-sharing]

Wow your friends and family this holiday season with the most delicious vegan, gluten free cupcakes on the planet! Easy to make, or available in store at Kelly’s Bake Shoppe in Downtown Burlington.

 

Sneak peak at our upcoming holiday recipe from @kellysbake in @dtburlingtonon 😍🎉 #burlont #dtburlington #recipe #vegan #cupcakes #holiday2017

A post shared by Look Local Oakville|Burlington (@looklocalmagazine) on

Sweet Potato Cupcakes with Vegan Vanilla Buttercream Topping

Recipe courtesy of Kelly's Bake Shoppe, Burlington. Visit them at kellysxo.com or call 905.333.1400

Ingredients

  • 2 cups gluten-free all-purpose flour
  • 1 ½ cups sucanat
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp ginger
  • 1 tsp cinnamon
  • ½ tsp sea salt
  • ¼ tsp nutmeg
  • ½ cup coconut oil, melted
  • 1 cup sweet potato puree
  • 2 tbsp ground flax meal with 6 tbsp water – set aside
  • 1 tsp pure vanilla extract
  • 2 cups vanilla buttercream
  • Vanilla vegan marshmallows (optional)

Vanilla Vegan Buttercream

  • 1 cup vegan shortening (Earth Balance brand), room temperature
  • ¼ cup vegan butter, softened
  • 4 ½ cups powdered sugar, sifted
  • 2 tablespoon pure vanilla extract
  • 2 tablespoon almond or rice milk (optional)

Instructions 

Cupcakes

  • Preheat the oven to 350 F. Line a 12 cup cupcake pan with paper liners.
  • In a small bowl, combine the ground flax meal with 6 tablespoons of water and set aside to thicken.
  • In a large bowl, whisk together the flour, sucanat, baking powder, baking soda, ginger, cinnamon, sea salt, and nutmeg.
  • In a large bowl, combine the flax meal mixture with the sweet potato, coconut oil and vanilla and mix well. Add to the dry ingredients mixture and combine with an electric hand mixer on medium speed until smooth.
  • Divide the batter among the cupcake liners, filling them almost to the top. Bake for 22 to 25 minutes, or until a toothpick inserted into the centre of a cupcake comes out clean.
  • Let the cupcakes cool completely on a wire rack before frosting with vanilla buttercream and top with marshmallows.

Vanilla Vegan Buttercream

  • In a large bowl, using an electric hand mixer, or in a stand mixer fitted with the paddle attachment, blend the vegan shortening with the vegan butter for about 5 minutes, or until smooth and fluffy.
  • Slowly add the powdered sugar, 1/2 cup at a time, and continue to blend until the sugar has been completely incorporated. Add the vanilla and beat well.
  • If the frosting is too stiff, add the almond milk, 1 teaspoon at a time, until the buttercream is the desired consistency. If you add too much milk and the buttercream is too soft, sprinkle in another tablespoon of powdered sugar.

When Rachel Baker decided to open a small business, she chose an area where she had a lot of expertise – healthy eating.  She’d been following the Paleo diet for years and was a loyal believer, having reaped the rewards in weight loss and a higher energy level. The diet is based on the principle that people during the Paleolithic time thrived on a high protein, low carb diet of meat, nuts, vegetables and fruit.

Foods such as dairy products, grains, sugar, salt, alcohol and coffee are avoided and people with food allergies to dairy and wheat have found it beneficial. Rachel had been buying food specific to the Paleo diet from a Milton store and liked the food so much that she asked the owner about the possibility of opening another store in Burlington. The owner was receptive; however, while Rachel knew all about the diet, she knew little about running a business. She reached out to the Halton Small Business Centre who connected her with Futurpreneurs, a national, non-profit organization that provides financing, mentoring and resources to aspiring business owners who are between the ages of 18 and 39.

Since 2011, Futurpreneurs Canada has funded over 5,000 start-ups and 26 through partnerships with the Halton Small Business Centre. Stephanie Mazhari, the Centre’s manager of entrepreneur services, says the financing from the program provides up to $45,000 (as a low interest loan) per business as well as other resources. But for most, it’s the industry-leading entrepreneurs who provide the most value. “The mentoring piece will help sustain your business and make it successful from the get go,” she says.

Baker received a $15,000 loan, which she used to set up shop in a Mountain Grove plaza in north Burlington. Her mentor was Elaine Slatter, owner of XL Consulting Group, who helped her develop a business and marketing program. Baker says she was especially helpful in providing tips for media coverage, including her idea to invite the Mayor to the grand opening in March 2015. Baker, who is 37, was pleased that Elaine invested so much of her time and energy    into their relationship. “I learned a lot and it wasn’t just about getting the proper finances. It was about all those real life lessons that aren’t necessarily taught in the schools,” she says.

Baker’s business, Primal Cravings, has been growing in leaps and bounds. She transitioned from serving meals to selling pre-packaged food in the store and online.  Sandie Kay, who ran the Milton store, closed almost two years ago and now works with Rachel as they decided the kitchen was too small and everything could be done out of Burlington. Their customer base is still growing and they have people traveling to the store from as far away as Windsor, Orangeville and Barrie. It’s their menu that’s attracted the large customer base, especially among those who are gluten intolerant, as they guarantee the absence of soy, dairy, grains, legumes and refined sugar.

Many of their baked goods, like their chocolate cakes, are made with coconut. Their dinner menu includes beef zucchini lasagna with cauliflower mushroom risotto and coconut breaded chicken with sweet potato fries. “It’s very rewarding. I’m still learning, but the Futurpreneurs really helped point me in the right direction,” says Baker.

Halton also has a summer company program for youth entrepreneurs between the ages of 15 and 29 who want help setting up a small business. Participants in the program have started businesses in mobile peer-tutoring for students, selling skin care lotion, and pet sitting. Like Futurpreneur, the program provides hands-on business training and mentoring along with up to $1,500 to help with business start-up costs and up to $1,500 upon successful completion of the program.

If you or someone you know has a business idea germinating, the future looks pretty entrepreneurial.

Local Links

Halton Region
halton.ca

Futurpreneur Canada 
futurpreneur.ca

Primal Cravings Market, Burlington
#102 – 2188 Mountain Grove
primalcravingsfrozen.com

by Denise Davy

Joined by the City of Burlington’s Mayor Rick Goldring, Ward 1 Councillor Rick Craven and enthusiastic purchasers, Adi Development Group recently celebrated the official start of construction for Burlington’s most successful community – Stationwest. “This is the kind of development we’ve been waiting for,” said Councillor Craven. “We need the mix of housing options, we need the increased population, and we need the economic status that will result from the various jobs being created.”

Adi Stationwest
(L-R) Adi Development Group’s COO Saud Adi, Sales and Marketing Manager Samantha Sutton and Vice President of Development Shane Cooney. Photo credit: Arthur Porte.

The 13-acre transit-connected and walkable master-planned community is designed to offer new public infrastructure within a private neighbourhood characterized by quiet walkways and parkland.

“Stationwest will set the standard for development in Burlington. It’s going to evoke a feeling of renewal by creating a sense of rebirth, not just for Aldershot, but for Burlington as well,” said Tariq Adi, Adi’s President and Chief Executive Officer. “We are happy to give back to the City in the form of great development, and to kick-start the local economy by creating significant job growth and stimulating the local shops and businesses,” he added.

 

Directly connected to Burlington’s full-service Aldershot GO station, Stationwest residents will be steps away from public transit that can take them directly into downtown Toronto in just one hour. The community also offers easy access to Highways 403, 407 and the QEW, and an onsite Car Share program.

Adi Stationwest
(L-R) Adi Development Group’s CEO Tariq Adi, COO Saud Adi and Ward 1 Councillor Rick Craven. Photography Credit: Arthur Porte.

“Stationwest represents the first bold step toward the City’s goal of creating a great mobility hub at this location,” Craven added. “Residents will be able to walk or ride their bikes to the GO station or Plains Road for shopping, or to nearby parks like LaSalle Park and the Royal Botanical Gardens.”

Once complete, the Stationwest community will consist of 233 traditional, back-to-back and stacked townhomes with pedestrian-friendly shared courtyards, a collection of 172 ultra-modern luxury boutique mid-rise condos, and a natural conservation area with an approximately one-acre public park.

“We had a vision for this site where we can create a landscape that would be home to every person you can imagine – whether you’re living in a townhouse, condo or stacked town,” said Saud Adi, Adi’s Chief Operating Officer. “The Stationwest community sold out in record time. It was a phenomenal success and we look forward to introducing the final two blocks of townhomes in Spring 2018, adding to the vibrancy of this site.”

Designed by ICON Architects with interiors by U31 Inc., each phase of this community features high-quality finishes and design-forward homes that prioritize family life and offer residents ample room to live, entertain and grow.

adidevelopments.com